Wednesday, January 20, 2010

My hands smell like garlic all the time

In our continuing efforts to feed ourselves, this week Josh and I made:

- Chicken Cutlet Parmigiano
- Baked Sole with Roasted Asparagus
- Lasagna-Style Baked Ziti

I also ate several pomelos, but you don't cook those, you just meticulously peel them and then enjoy their succulent flesh.

This is why my hands smell very much like garlic, although the citrusy tang of the pomelos does diminish it somewhat. Check 'em out.


Enjoy the pictures! I'll keep adding to the album so you can enjoy all the visuals of what we've been cooking.

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